Lemon Grass Meatballs

We usually joke that to the unknowing, we can be considered weird because we have pots of grasses in our garden. But hey, no, we're not actual potheads -- just people who love some lemon grass - or tanglad-- every now and then.

(Our lemon grass are potted because we just carried them over from when we were renting, and back then all our plants were potted for better portability.)

I made Lumpiang Shanghai and after a few dozen rolls, ran out of lumpia wrapper. What to do with the excess lumpia mix? Well, meatballs of course! I stuck in lemon grass stalks, courtesy of our potted-tanglad-garden, for interest. Okay, di ba?